Head chef/prep cook Common Ground Center
- Date Posted April 10, 2024
- Location Starksboro, VT
- Category Culinary / Nonprofit
- Job type Summer Job
Company description
Common Ground Center is a nonprofit, multi-age arts, education, and outdoor recreation center. We are dedicated to environmental sustainability and strengthening diverse families and communities.
Job description
Common Ground Center’s kitchen is the key to the whole operation, without our cooks this community doesn’t function. Head chefs and prep cooks are responsible for daily meal preparation during Camp Common Ground (July 27 - August 16), with the option of joining us for the full summer (June 29 - August 16). Housing (platform tent, with shared bathhouse) is provided, as well as meals and snacks. Bonus: enjoy a beautiful 700 acre camps with hiking trails, a river, a swimming pond, and more and take part in camp activities like glass blowing, archery, print making, tennis, bushcraft, and plenty more!
Job Description
● Working with Kitchen coordinator to create/follow a menu;
● Upholding the safety and cleanliness standards of the CGC kitchen throughout the program;
● (Prep Cooks only) Taking direction from the Chef to ensure that the dietary needs of all campers and camp staff are being met (Gluten Free, Dairy Free, Vegan, etc.);
● Arriving on time for the entire scheduled shift;
● Cleaning the kitchen as part of shift change to ensure co-workers have a clean, sanitary space to work in;
Requirements & Skills
● Relevant food service experience in residential, restaurant or school setting;
● Flexibility in planning and creative problem solving;
● Good communication skills and patient management style;
● Experience with cooking for large groups;
● Comfort with same sex families, LGBTQ campers, and people from all religious, ethnic and economic backgrounds. Compensation this position is : hourly, $15-20/hr Application instructions Please click here to sign in and view application details.
If you are not registered, you'll be prompted to do so. Don't worry, it's free! Deadlineno deadline
Job Description
● Working with Kitchen coordinator to create/follow a menu;
● Upholding the safety and cleanliness standards of the CGC kitchen throughout the program;
● (Prep Cooks only) Taking direction from the Chef to ensure that the dietary needs of all campers and camp staff are being met (Gluten Free, Dairy Free, Vegan, etc.);
● Arriving on time for the entire scheduled shift;
● Cleaning the kitchen as part of shift change to ensure co-workers have a clean, sanitary space to work in;
Requirements & Skills
● Relevant food service experience in residential, restaurant or school setting;
● Flexibility in planning and creative problem solving;
● Good communication skills and patient management style;
● Experience with cooking for large groups;
● Comfort with same sex families, LGBTQ campers, and people from all religious, ethnic and economic backgrounds. Compensation this position is : hourly, $15-20/hr Application instructions Please click here to sign in and view application details.
If you are not registered, you'll be prompted to do so. Don't worry, it's free! Deadlineno deadline