Company description We are a wholesale production bakery on a working farm. We produce baked packaged product for grocery stores, coffee stands, cafes and online sales. Job description Job Responsibilities:

•Prepares cookies, breads, granola, and other pastries, according to established recipes.
•Gathers ingredients and other supplies from pantry as required for daily operations.
•Mixes, bakes, wraps, labels product.
•Cleans and maintains work areas, utensils, and equipment.
•Follows all cleaning steps and regulations.
•Follows food safety regulations at all times.

Job Requirements:

1 year baking experience

•Has an understanding of production and ‘from scratch’ baking.
•Ability to work while standing for an 8-10 hour shift.
•Ability to move and work quickly in a fast paced environment.
•Able to frequently lift 30 lbs. and occasionally lift up to 50 lbs.
•Detail oriented and organized.
•Good attitude and receptive to feedback.
•Ability to work well as part of a team.
•Desire to grow as a baker and team member.
•Engages with the team to make the work a positive experience.
•Current food handlers permit or ability to get one.
•Adaptable to a changing environment and able to take on new tasks as needed.
•Because our business is located in an area without access to reliable public transportation, we only recommend that applicants with access to a vehicle apply. 
•Ability to work weekdays.

Full time position. Compensation this position is : hourly, varies DOE, $16.28 - $18.00 Application instructions Please click here to sign in and view application details.
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