Staff Cook and Resort Assistant Roque Island Homestead
- Date Posted April 21, 2024
- Location Roque Bluffs, ME
- Category Culinary
- Job type Full-Time
Primary Responsibilities
Staff related:
- Prepare and serve two meals a day ( breakfast and lunch) for permanent and seasonal Island staff
- Inventory & restock groceries for meal preparation; manage meal budget
- Inventory, track, and monitor usage of farm products, including freezer organization
- Maintain organization and tidiness of kitchen, dining room, walk-in, and storage areas
Resort related:
- Grocery shop for island guests, travel to grocery store with company vehicle twice a week (valid driver’s license required)
- Receive and prepare farm product and garden orders for guests, coordinate deliveries
- Collect recycling from farmhouse and guest houses
Other areas the Cook may assist:
- Garden produce processing
- Assist with garden planning and harvesting
- Other island work that requires a team effort
Requirements
- Strong organizational and time management skills
- Experience planning and preparing meals from scratch for small groups on a budget
- Ability to work in a remote and challenging environment with a small team
- Customer service experience preferred
Compensation this position is : salaried, 35,568* - 50k Application instructions Please click here to sign in and view application details.
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