Company description Camp Common Ground has been changing the definition of camp food for 23 years. Our vegetarian menu has been rooted in fresh organic produce from local farm partners since we've been in business. Our clientele is largely families who value a well balanced approach to their vacation, they are here to relax, have fun and meet friends, that includes our staff. We encourage all employees to take some time to participate in an activity whether that be art, hiking or taking a swim in the pond. At Camp Common Ground you're family. Job description Common Ground Center Summer Kitchen Coordinator

Start Date July 17th
End Date August 26th 
Compensation: Commensurate with experience and availability. Room and board included for duration of programs. Work trade for family member presence at camp is negotiable.  

The Kitchen coordinator will be responsible to the Common Ground Center (CGC) Program Director for the following elements of the kitchen for Camp Common Ground (vegetarian) and Camp Outright (omnivore):  
i) Procuring and ordering all necessary supplies for the creation of meals for the camp population;
ii) Working with Cooks to create/follow a menu;
iii) Upholding the safety and cleanliness standards of the CGC kitchen throughout the program;
iv) Ensuring that the dietary needs of all campers and camp staff are being met in an equitable way;
v) Participating in morning meeting with core staff to help ensure any and all challenges are being met with regard to kitchen staffing, food safety and general health of the camp;
vi) Overseeing the cleanup of the kitchen following the end of each program;
vii) Creating and overseeing the kitchen staff scheduling;  

Requirements & Skills:
i) Current ServSafe certification;
ii) Relevant food service experience in residential, restaurant or school setting;
iii) Current driver’s license and access to vehicle (mileage reimbursed)
iv) Flexibility in planning and creative problem solving;
v) Excellent communication skills and patient management style;
vi) Experience with Vegetarian cooking for large groups.  

For Camp Outright the Kitchen Coordinator will also be responsible for:

i) Supervising kitchen volunteers during meal preparation;
ii) Managing both lunch and dinner service; Compensation this position is : contract Application instructions Deadlineno deadline