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dedicated to making the world a better place, one hard worker at a time

good food jobs is

dedicated to making the world a better place, one hard worker at a time

of over 90 thousand people, all over the globe, with questions, imperfections, and stories to tell.

we are a community

of over 130 thousand people, all over the globe, with questions, imperfections, and stories to tell

since 2010 we've posted more than forty thousand good food jobs.

do you want to align who you are with what you do?

since 2010 we've posted more than 50 thousand good food jobs

we understand that food is what sustains us all

we are more than a job search engine

we understand that food is what sustains us all

learn, connect and share with us.

welcome to the table

learn, connect, and share with us

JOB HIGHLIGHTS

Farm Director Stonehill College Easton, Massachusetts
Bakery Assistant Manager kayak cookies Hyannis, Massachusetts
Food Educator Food Studies Institute Baltimore, Maryland
Lead Pastry Chef Guido's Fresh Marketplace Great Barrington, Massachusetts
Bakery Production Manager THE DEER AND THE DOVE / BSIDE Decatur, Georgia
Line Cook Sunday to Sunday Cafe, Inc. New York, New York
Cook/Baker/Chef De Fer Coffee & Tea Pittsburgh, Pennsylvania
Production Manager Barnacle Foods Juneau, Alaska
Cook. No experience necessary. Fountain Porter Philadelphia, Pennsylvania
Warehouse & Fulfillment Team Member Big Spoon Roasters Durham, North Carolina
Administrative Coordinator Tilth Alliance Seattle, Washington
Experienced Urban Farmer Heart Beet Gardening Los Angeles, California
Registered Dietitian Open Arms of Minnesota Minneapolis, Minnesota
Junior Bookkeeper/Office Admin Natoora (US) Brooklyn, New York
Chocolate Shop Position Heavenly Chocolate Northampton, Massachusetts
Executive Director Forge City Works Hartford, Connecticut
Garden Installation Crew Beautyberry Gardens LLC Decatur, Georgia
Farm Manager Firefly Farm Wichita, Kansas
Marketing & Communications Director Seed Savers Exchange Decorah, Iowa
Communications Manager DC Greens Inc Washington, District of Columbia
Line Cook Double Chicken Please New York, New York
Pastry Sous Chef Talbott & Arding Hudson, New York
Prep Cook Three Stone Hearth, LLC Berkeley, California
Managing Director of Finance & Admin Retreat Farm Brattleboro, Vermont
Agriculture Development Specialist Vermont Agency of Agriculture Montpelier, Vermont
Demonstration School Program Manager Edible Schoolyard NYC New York, New York
Vice President of Culinary Operation Red Rabbit LLC New York, New York
Assistant Farmer The Paideia School Atlanta, Georgia
Garden Manager Mobile Loaves & Fishes Austin, Texas
Farm Crew Villageside Farm Freedom, Maine
Sales & Marketing Manager Hudson Valley Seed Company Accord, New York
General Manager Saint James Seafood Durham, North Carolina
Server CookNSolo Philadelphia, Pennsylvania
General Manager Westerlind Pantry LLC Millerton, New York
Asst. Director Regional Agriculture GrowNYC New York, New York
VP of Brand & Development Hot Bread Kitchen Brooklyn, New York
Barista/FOH staff Hewn Bakery Evanston, Illinois
School Garden Facilitator WHEDco New York, New York
Diversity, Equity & Inclusion Weaver La Plata Food Equity Coalition Durango, Colorado
Customer Support Manager Adaptive Seeds Sweet Home, Oregon
Customer Success Manager Revolution Foods Oakland, California
Hospitality Retail Concierge Bernal Cutlery San Francisco, California
Food Co-op General Manager Dorchester Food Co-op Boston, Massachusetts
Greenhouse Manager Homefront Farmers Redding, Connecticut
Head Baker and Educator Just Bakery of Atlanta Atlanta, Georgia
Operations Assistant Boston Area Gleaners Acton, Massachusetts
Deputy Director Farming Hope San Francisco, California
Cafe Chef Brickmaiden Breads Point Reyes Station, California
Baker, Driver & FOH Bagels & Cheese Daily Driver San Francisco, California
Bageler Levend Bagelry Boston, Massachusetts

NEVER STOP LEARNING

A curated list of courses, classes, degree programs and even unschooling that will broaden your horizons. Find inspiration at your fingertips with our 'Required Reading' - a list of books on sustainability, food culture, entrepreneurship, and living life to its fullest.

Start exploring